Entries for February 2014
By Marta Andelman, Wetlands International Argentina -
Those consuming tofu and soy milk, but especially meat eaters and those driving a car should keep a critical eye on the impacts of soy cultivation. About 70 percent of soy cultivated is used for animal feed fulfilling the growing meat demands in the world, while the second largest driver of soy expansion is for the use of biodiesel. Whilst recognising these values of soy, its expansion has adverse impacts on important wetlands and forests in South America, and violates land rights. We therefore join many other NGO’s in their efforts to green the soy industry.
A group of experts met in Roosta, Estonia, between the 23rd and the 25th of April 2014 to develop an action plan for the recovery of the Long-tailed Duck (Clangula hyemalis).
By Susanne Boom - The grassy hillsides and vast forests around Rwambu wetland in south-western Uganda are not only a beautiful sight to see - it is fertile land which sustains agricultural based livelihoods, such as coffee, tea, bananas and beans. The Rwambu wetland is also a success story of integrated nature-based solutions.
By Taej Mundkur -
I recently got the chance to experience the natural beauty of Djoudj National Park in Senegal for the first time and see its conservation needs. The Djoudj is a paradise for over a million waterbirds and a lot of other biodiversity. It provides an ideal setting for developing sustainable solutions such as tourism that should allow the surrounding villages, visitors and nature to benefit from this natural wonder.
By Szabolcs Nagy and Stephan Flink -
Wetlands International’s team is currently working on the 6th edition of the AEWA Conservation Status Report, which summarises the available knowledge about the size and trends of migratory waterbird populations.
By Han Winterwerp
In my previous blogs, we discussed that a healthy mangrove-mud coast is dynamic, and how these dynamics are controlled by the tide and the waves. In a healthy coastal system, these processes, which bring sediment towards the coast and take the sediments away, are more or less balanced.
Today, people and organisations all over the world celebrate World Wetlands Day. The theme this year is “Wetlands & Agriculture: Partners for Growth”. This day was created by the Ramsar Convention on Wetlands to raise public awareness of wetland values and benefits.