Entries for 'Susanna'
Today, an international network of more than one hundred twenty organizations on five continents is unveiling a powerful new Global Paper Vision that will unite the myriad of voices currently challenging the paper industry to adopt more sustainable practices.
By Jan Heinrich, Wetlands International and Hernán de Arriba, ProYungas.
- With the theme ‘Thinking Outside the Box’, the Ninth Annual Meeting of the Round Table (RT9) on Responsible Soy (RTRS) in Brazil from 7-8 May, aimed to capture ideas on how to introduce innovation to the world of responsible soy. Supporting this vibe, ProYungas and Wetlands International presented the Socio-Environmental Observatory on Soy (OSAS), the first database that systematically monitors the expansion and social and environmental impacts of soy in Argentina, Paraguay, Bolivia and Brazil.
The Panamanian delegation and Wetlands International call for ecosystem conservation in Disaster Risk Reduction.
The Regional Platform for Disaster Risk Reduction (DRR) in the Americas (RP14), held last week in Ecuador, concluded with little attention for one of the root causes of increased disaster risk: Environmental degradation. Ecosystems, such as wetlands, in a healthy state provide many benefits and play a key role in disaster risk reduction (DRR). Nevertheless, they received few mentions during the entire platform of three days, and in the final Communiqué their role is limited as a topic to be addressed in cases of transboundary risk management.
Wetlands should be better managed and restored for their ability to reduce disaster risk, says Wetlands International. To stimulate this, the post-2015 framework for Disaster Risk Reduction (the Hyogo Framework for Action, to be adopted in 2015 in Japan), should pay increased attention to the key role of wetlands to reduce disaster risk and the need for integrated water resources and wetlands management. Wetlands International delivers this call at the Regional Platform for Disaster Risk Reduction of the Americas in Guayaquil, Ecuador from 26-29 May.
By Marta Andelman, Wetlands International Argentina -
Those consuming tofu and soy milk, but especially meat eaters and those driving a car should keep a critical eye on the impacts of soy cultivation. About 70 percent of soy cultivated is used for animal feed fulfilling the growing meat demands in the world, while the second largest driver of soy expansion is for the use of biodiesel. Whilst recognising these values of soy, its expansion has adverse impacts on important wetlands and forests in South America, and violates land rights. We therefore join many other NGO’s in their efforts to green the soy industry.